Ecuador Unit

There are so many cool countries in the world, and I have to admit I wish I had a much bigger travel budget, and more time than I do. Looking at pictures of Ecuador I want to see it, it looks amazing. Let’s dig into our Ecuador Unit for geography lessons as part of a South America Unit.

Ecuador Unit

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Ecuador Unit Resources

Here’s what I found on Ecuador:

And here is the Geography Now Ecuador video:

And I follow it up and watch it myself, because my kids don’t want to watch two videos, but I like the Flag Friday videos.

Ecuador Unit: Slow Roast Pulled Pork

I picked this pulled pork recipe because it’s not too spicy and we all like garlic. After all, no one wants a vampire attack.

Ecuador recipe pulled pork

However, I discovered there is a point where even my family says, “Mom, that is too much garlic.”

I switched the recipe to a slow cooker recipe, I don’t know if that changed the taste substantially.

pulled pork ingredients

  • pork shoulder (I just grab a large-ish one)
  • 8 cloves garlic
  • 1 tablespoon cumin
  • 1 tablespoon coriander
  • 2 teaspoons smoked paprika
  • 2 tablespoons butter
  • 2 limes juiced
  • 1 IPA beer
Ecuadoran pulled pork recipe main dish south america

Super complicated instructions to make the pulled pork

  1. In a food processor add garlic, cumin, coriander, paprika, butter, juice from 1 lime, and a pinch of salt.
  2. Blend together, then cover the pork shoulder with the mixture.
  3. Place in the slow cooker and pour the beer over it.
  4. Cover and cook on low for 8 hours or high for 4 hours.
Yield: 6 servings

Ecuadoran pulled pork

Ecuadoran pulled pork recipe main dish south america

This pulled pork recipe is simple and you probably have most of the ingredients in your pantry.

Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes

Ingredients

  • pork shoulder
  • 8 cloves garlic
  • 1 tablespoon cumin
  • 1 tablespoon coriander
  • 2 teaspoons smoked paprika
  • 2 tablespoons butter
  • 2 limes juiced
  • 1 IPA beer

Instructions

  1. In food processor add garlic, cumin, coriander, paprika, butter, and juice from 1 lime, and pinch of salt. Blend together, then cover the pork shoulder with the mixture.
  2. Place in slow cooker and pour the beer over it.
  3. Cover and cook on low for 8 hours or high for 4 hours.

Ecuador Unit Notebooking pages

We filled out the South America notebooking pages and there were a few items I found interesting.

Ecuador notebooking pages

I learned a Star Wars fact as we watched the video!

  • They have the highest concentration of volcanos!
  • They administer the Galapagos Islands, which is interesting to me.
  • Greedo in Star Wars speaks Quita (a Native language from Ecuador)!

Ecuador unit for geography lessons

More great lessons to try

Ecuador Unit geography 12th South America

I found two really cool pictures, so even if I don’t use both of them, I’m linking to both of them.

Ecuador, Nambija – Gold Mine 1990” by Maurizio Costanzo – mavik2007 is licensed under CC BY 2.0.

Vicuña – Chimborazo, Ecuador” by Dabit100 / David Torres Costales Riobamba is licensed under CC BY-SA 3.0.


Comments

2 responses to “Ecuador Unit”

  1. Natalie PlanetSmarty Avatar
    Natalie PlanetSmarty

    How interesting! Yes, this is the country I would love to visit too. And the recipe looks good too!

  2. That recipe sounds delicious, but maybe I’ll tone down the garlic.

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